BuJo: Throwback to my first Character Journal
I’ve always been someone who gets overwhelmed by a standard character sheet. Odd, I know, especially when it works so well for so many people – the 5e sheet is pretty great as it is. It’s just my eyes, and how they scan for things, they’ve got a problem or two.
The Bardic Chef: Recipe – Baked Apple Sausage
The name is a bit of a misnomer, but it’s how I rattled it off in my half-asleep daze when trying to describe it to everyone else. So… that’s how I wrote it down, and that’s what it’s going to be called. The apples aren’t baked, they’re skillet-cooked, but…
The Bardic Chef: Recipe – Pumpkin Pear Soup
While Barovia isn’t exactly known for it’s local produce (rather the lack of it), there are some things that still grow here. Pumpkins, of course, but no-one seems surprised to know that. Root vegetables as well. Stone fruits are almost always around and are beloved in local cuisine. During…
The Bardic Chef: Recipe – Richemulot Schnitzel
The land I originally come from, Richemulot, is known for it’s resourcefulness. People across the realms are all aware of how many hard times have hit us, and how we have always bounced back. The current issue, that has been hovering over us for a lifetime now? Rats. Horrible…
The Bardic Chef: Recipe – Harvest Cornbread
Most of the trees within Barovia are pine, and never change throughout the year. The only sign of the seasons changing is the descent of the snow from the surrounding mountains, and the rare non-pine trees shifting in color and shedding their leaves. It’s so enchanting, driving through the…